Walt Disney World has announced the Holiday Kitchens that will be at this year’s EPCOT International Festival of the Holidays.
What’s a holiday without feasting?
If tucking into delicious goodies is your favorite way to celebrate, then the 2023 EPCOT International Festival of the Holidays is the place to be.
The holiday festival returns to Walt Disney World on Nov. 24, with more than 15 Holiday Kitchens that will entice your palate with treasured dishes that celebrate a panoply of global holiday cheer.
There will be plenty of returning favorites like Slow Roasted Turkey with Stuffing, Mashed Potatoes, Green Beans and Cranberry Sauce, there are also scrumptious surprises in store.
Keep an eye out for all the jolly details coming soon!
Remember to save room for the delectable Holiday Cookie Stroll!
There’s nothing better than exploring the sights and sounds of the festival with a sweet treat in hand. Purchase five cookies from any of the official cookie stroll locations and collect the matching stamp for each cookie to add to your festival passport.
Once you’ve collected five stamps, bring the stamped passport to the Holiday Sweet & Treats Holiday Kitchen and receive a specialty cookie. Since you can complete the stroll at your leisure through December 30, it’s the perfect activity to enjoy with family and friends every time you visit the festival.
List of 2023 Holiday Kitchens
American Holiday Table (American Adventure Pavilion)
Enjoy a savory salute to the season—with traditional dishes reminiscent of grandma’s cooking.
Bavaria Holiday Kitchen (Germany Pavilion) Willkommen! Help yourself to heartwarming holiday cuisine and German beverages.
Bubbles & Brine (near Port of Entry) Indulge in succulent seafood that pairs beautifully with Champagne.
Char & Chop (near Disney Traders) Stop by this butchery-inspired holiday kitchen for gourmet meats.
Holiday Hearth Desserts (The Odyssey Pavilion) Cozy up with sweet treats, hot cocoa, blissful brews and more.
Holiday Sweets & Treats (near Port of Entry) Rock around the Christmas tree with cookies, hot cocoa and specialty sips sure to top the “nice” list.
L’Chaim! Holiday Kitchen (between the Morocco and France Pavilions) Propose a toast to life as you enjoy classic deli noshes with a side of New York flair.
Las Posadas Holiday Kitchen (Mexico Pavilion) Feliz Navidad! Take your taste buds south of the border to celebrate the season.
Le Marché de Noël Holiday Kitchen (France Pavilion) Feast on très magnifique fare. Plus, refresh your spirit with specialty cocktails.
Nochebuena Cucina (near Test Track presented by Chevrolet) Spice up your holiday with delicious dishes packed with bold Latin flavors.
Shanghai Holiday Kitchen (China Pavilion) Have yourself a merry little meal, with popular Chinese plates and potables.
Shi Wasu Holiday Kitchen (Japan Pavilion) Please your palate with festive dishes and drinks from the Land of the Rising Sun.
Swirled Showcase (near Port of Entry) Cool off with whimsical frozen treats and chilled beverages.
Tangierine Café: Flavors of the Medina (Morocco Pavilion) Embark on a culinary adventure to Morocco—featuring grilled kebabs, hard cider and more.
Tuscany Holiday Kitchen (Italy Pavilion) Mangiare! Savor a seasonal take on some of the world’s best-loved food and beverages.
Wine & Wedge (near Disney Traders) Snack on artisanal cheeses and accouterments—which pair well with wine, port and more.
Yukon Holiday Kitchen (Canada Pavilion) Jingle your bells with delightful dishes and libations from the Great White North.
Additional Locations Discover mouthwatering morsels, nibbles and noshes from these year-round food stops—each offering special menu items in addition to the regular menu.
Funnel Cake (American Adventure Pavilion)
Joffrey’s Coffee & Tea Company (multiple locations at EPCOT)
Refreshment Outpost (between the China and Germany Pavilions)
Refreshment Port (near Canada)
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