Celebrate Spring braising a glass of Gin & Tonic, as the popular Gin & Tonic Festival returns to Jaleo Disney Springs.
Spring is in full swing, so it’s time for Jaleo Disney Springs to bring back its Gin & Tonic Festival, starting April 15, until April 28.
Not only is a Gin & Tonic, with its bright and effervescent flavors, the perfect seasonal cocktail to enjoy on a beautiful Spring day, it also happens to be Spain’s national cocktail.
For two weeks, Jaleo Disney Springs guests can try a curated lineup of cocktails, featuring Appetizer, made with Fords Gin, Cynar, lavender, lemon and tonic, plus other classics the Ultimate Gin & Tonic and the Mediterranean.
Available tapas pairings to accentuate the flavors the cocktails include fan-favorites like Patatas Bravas, fried potatoes with spicy tomato sauce and creamy aioli, and Pan con tomate y queso manchego, flavorful toasted slices of crispy bread brushed with fresh tomato and served with Spanish Manchego cheese. Menu here.
Be sure to make reservations HERE to check it out!
See below for full menu details.
Jaleo Disney Springs Gin & Tonic Festival (April 15 - 28)
Gin & Tonics
Appetizer: Fords Gin, Cynar, lavender, lemon, tonic 16
Saints: Tanqueray Gin, ginger, elderflower, aloe vera, tonic 16
Ultimate: Hendrick’s Gin, juniper, lemon, lime, tonic 18
El Patriarca: Genever, citrus expressions, tonic 16
Mediterranean: Gin Mare, sweet and dry vermouth, lemon, lime, thyme, tonic water 16
Tapas
Patatas bravas: Fried potatoes with spicy tomato sauce and alioli 14
Croquetas de pollo: Traditional chicken fritters 14
Buñuelos de bacalao: fried cod and potato fritters with honey alioli 14
Pan con tomate y queso manchego: Toasted slices of crispy bread brushed with fresh tomato, served with Manchego cheese 17
At Jaleo, plates are designed to be shared. But these are not just any small plates.
They’re the best authentically Spanish and local ingredients, simply prepared, and enjoyed with good friends and conversation.
Inspired by the traditional dishes of José’s childhood and elevated through his experiences, talents and creativity, Jaleo’s cuisine is authentic Spain with finesse.
Along with signature tapas, the savory paellas, superb sangria, and a wide selection of the finest Spanish cheeses, wines, and sherries ensure that you’ll always find something wholly unique and exciting.
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