Salt & Straw's September menu is available now in the Salt & Straw scoop shop at Disney Springs.
The Disney Spring's scoop shop Salt & Straw has a pretty unique menu featuring 12 regular classic flavors as well as a rotating monthly menu that offers seasonal specials, and for September, Salt & Straw have introduced The Harvest Festival Series.
The scoop shop is celebrating the fun of Fall carnivals, bobbing for apples and pedicab rides.
Come taste tart plums and caramel apples, stone-fruit forward pinots, perfectly spiced pumpkins and more.
Pumpkin Spiced Tiramisu
Ready to do pumpkin spice—as only Salt & Straw can do it? Start with spiced coffee ice cream, sweetened with maple syrup, cinnamon, clove and ginger. Give it a tiramisu cake swirl. Drizzle in coffee mascarpone and top with chocolate stracciatella. That's the Salt & Straw way. A pumpkin spiced vibe that's richer and more vibrant than anything you've tasted.
Beecher’s Cheese w/ Apple Pie Cinnamon Rolls
Cinnamon rolls get the OG Fall treatment again with crisp, bright apple pie filling. This spiced pastry is crumbled throughout a sweet and creamy Beecher’s Flagship Cheese ice cream. The ever-popular Beecher’s classic adds a subtle nuttiness to the rich ice cream. Tying it all together, ooey gooey cinnamon swirls throughout, creating a gorgeous marble dessert. Made with Beecher’s Flagship Cheese.
Caramel Apple Sherbet
A fall festival staple, distilled into scoopable delight. Our vanilla-infused caramel is lightly burnt for a deeper, more complex flavor. These dark brown ribbons make the perfect counterpart to a crisp, simple apple juice sherbet made from the luscious bounty of our partners at Treetop. Like biting into a classic caramel apple that's unbelievably creamy—and doesn't need a stick.
Pinot Poached Pear Sherbet
Raise a toast to two of Fall's most festive flavors, beautifully joined into one. We begin by bathing freshly-picked pears in a lavish bath of Willamette Valley Pinot Noir to create a refreshing sherbet—then blend it with our classic Double Fold Vanilla ice cream. Served in a cup, cone or wineglass, it makes a perfect pairing with a cozy, crackling fire. Made with Sokol Blosser Winery.
Chocolate Plum & Hazelnut Shortbread (v)
A balancing act between subtly-sweet coconut cream and boldly-tart plums. Flakey hazelnut shortbread is peppered with dark chocolate chips for a bit of added bitterness, perfectly complementing the plum’s juicy acidity. We sprinkle crumbles of this delectable shortbread into the coconut cream, swirling with gobs of plum marmalade for a sweet, bright, tangy wonder.
Salt & Straw Ice Cream is a Portland-based, family-run ice cream company that was founded in 2011 by cousins Kim & Tyler Malek.
Salt & Straw makes unbelievably delicious ice creams that tell the narrative of artisans, meaningful food movements and important social causes.
The company creates unique menus that rotate monthly featuring ice cream that is crafted with unthinkable care and designs a generous store experience that's personalized and welcoming.
Salt & Straw at Disney Springs is open 10 a.m. until 11.30 pm daily, and they even make their own fresh waffle cones in the scoop shop, and before you decide which flavor of ice cream yo want, you can sample the flavors for free!
Find more information at www.saltandstraw.com.
For the very latest news and information from Orlando and Central Florida, check back often here at Gotta Go Orlando as we keep you informed throughout the day, every day.
Plus, subscribe to the Gotta Go Orlando YouTube Channel, your free guide to Orlando.
Planning your next vacation? Check out Top Villas, offering the best vacation homes, in the best resorts.
Enquire or book online. Top Villas guarantee the very best rates on all luxury villas, condos & townhouses.
Please Note:
We are supported by our advertisers via digital ads, sponsored content, and affiliate links. Articles may be paid for, or contain affiliate links where we could earn money if you purchase products or services via a link our site
