We now know when Six Ravens will open, specialize in “coffyns,” described as fluffy yeast rolls encasing savory fillings. Earlier this year, as Gideon's Bakehouse celebrated five amazingly successful years at Disney Spring, becoming somewhat of a global phenomenon, with fans patiently waiting in line on a daily basis for its freshly baked half-pound cookies and massive cake slices, the local Orlando bakery, owned by Steve Lewis announced that he was opening a new concept at D

Six Ravens will specialize in “coffyns,” described as fluffy yeast rolls encasing savory fillings. As Gideon's Bakehouse celebrates five amazingly successful years at Disney Spring, becoming somewhat of a global phenomenon, with fans patiently waiting in line on a daily basis for its freshly baked half-pound cookies and massive cake slices, the local Orlando bakery, owned by Steve Lewis has set its sights on creating a new sensation! On the 5th anniversary of Gideon’s opening