Scarily Good Halloween Dining in Orlando 2026
Celebrate Halloween with scarily delicious eats and treats this spooky season in Orlando.
If you love horror, then spooky season is an awesome time in Orlando, from theme park events including Halloween Horror Nights at Universal Studios Florida and Howl-O-Cream at SeaWorld Orlando, to hugely popular haunted houses, including Sir Henry’s Haunted Trail, and A Petrified Forest. Seriously there is spooky fun all around, and being scared can work up quite an appetite, and Orlando offers a great selection of eats and treats for Halloween too!
From sweet treats and savory snacks at the theme parks to entire meals in restaurants decked out for spooky season, whatever you're hungry for, you will find it here in Orlando during Halloween.
Halloween Dining in Orlando 2026
August 7 to October 31, 2026, Select Nights
Welcome foolish mortals. Check out this year’s ghoulish goodies available at Magic Kingdom Park for Mickey’s Not-So-Scary Halloween Party. From August 7 to October 31, the park transforms into a Halloween spectacular, filled with frightful fun offerings you won’t want to miss.
The culinary team has conjured up a tasty selection of sinister sweets and treats to sink your teeth into! Look for new bites like the Doom Buggy Dumplings and the Skull-icious Cake to returning delights like the Buffalo Chicken Hand Pie and the Ursula Cone.
And if you’re venturing over to the park during the day, many of the eats and treats are available then too!
Casey’s Corner Menu
(Open until midnight during Mickey’s Not-So-Scary Halloween Party)
Location: Main Street, U.S.A.
Chipotle Barbecue Pork and Street Corn French Fries
French fries topped with fire-roasted corn, queso fresco, jalapeño ranch, and cilantro
(Available during Mickey’s Not-So-Scary Halloween Party only)
Chipotle Barbecue Pork and Street Corn Hot Dog
All-beef hot dog topped with fire-roasted corn, queso fresco, jalapeño ranch, and cilantro
(Available during Mickey’s Not-So-Scary Halloween Party only)
Chipotle Barbecue Pork and Street Corn Mini Corn Dogs
Mini corn dogs topped with fire-roasted corn, queso fresco, jalapeño ranch, and cilantro
(Available during Mickey’s Not-So-Scary Halloween Party only)
Headless Horseman Treat
Pumpkin pie tart topped with whipped cheesecake, spiced caramel panna cotta, candied pecans, and marshmallow buttercream “flames”
(Available during Mickey’s Not-So-Scary Halloween Party only)
Main Street Bakery Menu
(Open until midnight during Mickey’s Not-So-Scary Halloween Party)
Location: Main Street, U.S.A.
Mickey Cinnamon Roll
with white icing and Halloween sprinkles
(Available during Mickey’s Not-So-Scary Halloween Party only)
Mickey-shaped Cheesecake
Pumpkin cheesecake with graham cracker crust and white chocolate whipped ganache
(Available during Mickey’s Not-So-Scary Halloween Party only)
Plaza Ice Cream Parlor Menu
(Open until 11 p.m. during Mickey’s Not-So-Scary Halloween Party)
Location: Main Street, U.S.A.
Pumpkin Sundae
Pumpkin gelato with pumpkin-spiced caramel sauce, pumpkin brittle, and Halloween sprinkles
(Available during regular park hours and Mickey’s Not-So-Scary Halloween Party)
The Plaza Restaurant Menu
Location: Main Street, U.S.A.
Devilish Crispy Chicken Sandwich
Ghoulish spiced mayonnaise, red cabbage, and Fresno peppers on a black kaiser roll served with french fries
(Available during regular park hours and Mickey’s Not-So-Scary Halloween Party; reservations recommended)
Skull Meatloaf
Caribbean-style glazed meatloaf served with loaded mashed potatoes and seasonal vegetables
(Available during regular park hours and Mickey’s Not-So-Scary Halloween Party; reservations recommended)
Phantom Pecan-Caramel Cheesecake
Layers of New York and caramel cheesecake with dulce de leche, chocolate ganache, and pecans on a chocolate crust
(Available during regular park hours and Mickey’s Not-So-Scary Halloween Party; reservations recommended)
Goblins and Ghoulies
Captain Morgan Original Spiced Rum, Disaronno Originale Liqueur, apple cider, and pomegranate juice
(Available during regular park hours and Mickey’s Not-So-Scary Halloween Party; reservations recommended)
Auntie Gravity’s Galactic Goodies Menu
(Open Until 11 p.m. during Mickey’s Not-So-Scary Halloween Party)
Location: Tomorrowland
Candy Bowl Sundae
Vanilla soft-serve topped with chocolate cone dip, SNICKERS bar pieces, TWIX cookie bar pieces, and M&M’S Milk Chocolate Candies Halloween Blend
(Available during Mickey’s Not-So-Scary Halloween Party only)
Cauldron Cold Brew
Joffrey’s Cold Brew Coffee with pumpkin-spiced foam and Halloween sprinkles (Non-alcoholic)
(Available during regular park hours and Mickey’s Not-So-Scary Halloween Party)
The Lunching Pad Menu
(Open Until 10 p.m. during Mickey’s Not-So-Scary Halloween Party)
Location: Tomorrowland
Creepy Kimchi Hot Dog
topped with sriracha cream cheese, kimchi, and Hades relish
(Available during Mickey’s Not-So-Scary Halloween Party only)
Jalapeño Popper Hot Dog
topped with queso fundido, pickled and fried jalapeños, bacon, and onions
(Available during Mickey’s Not-So-Scary Halloween Party only)
Hades Cake Pop
Mexican hot chocolate cake with popping candies dipped in chocolate with blue marshmallow “fire”
(Available during Mickey’s Not-So-Scary Halloween Party only)
Ghoulish Blue Raspberry Slushy
Fanta Blue Raspberry Slushy with black vanilla drizzle (Non-alcoholic)
(Available during regular park hours and Mickey’s Not-So-Scary Halloween Party)
Cosmic Ray’s Starlight Cafe Menu
(Open until midnight during Mickey’s Not-So-Scary Halloween Party )
Location: Tomorrowland
Fang-tastic Garlic Butter Burger
Angus beef with Boursin and brie fondue, crispy onions, and garlic pickles on a toasted black bun served with french fries
(Available during Mickey’s Not-So-Scary Halloween Party only)
Sweet-and-Spicy Chicken Strips
with Korean barbecue sauce and topped with black sesame seeds, crispy garlic, and green onions served with french fries
(Available during Mickey’s Not-So-Scary Halloween Party only)
Minnie Witch Hat
Sugar cookie topped with strawberry-banana mousse, chocolate, and buttercream
(Available during Mickey’s Not-So-Scary Halloween Party only)
Oogie Boogie Slushy
Frozen apple cider topped with cinnamon whipped cream and sour gummy candy (Non-alcoholic)
(Available during Mickey’s Not-So-Scary Halloween Party only)
Cheshire Cafe Menu
Location: Fantasyland
Queen of Hearts Tart
with sour cherry pie filling
(Available during regular park hours only)
Storybook Treats Menu
(Open until 10 p.m. during Mickey’s Not-So-Scary Halloween Party)Location: Fantasyland
New!
Queen of Hearts Tart
with sour cherry pie filling
(Available at this location during Mickey’s Not-So-Scary Halloween Party only)
Ursula Cone
Wild berry soft-serve with candy coral and citrus cotton candy in a black vanilla cone
(Available during Mickey’s Not-So-Scary Halloween Party only
Friar’s Nook Menu
(Open Until midnight during Mickey’s Not-So-Scary Halloween Party)
Location: Fantasyland
Bowl of Bones
Pork wings fried with jalapeños and tossed in barbecue sauce made with Coca-Cola Cherry
(Available during Mickey’s Not-So-Scary Halloween Party only)
Buffalo Chicken Hand Pie
Buffalo chicken and mozzarella wrapped in a flaky dough topped with blue cheese crumbles and Buffalo-ranch
(Available during Mickey’s Not-So-Scary Halloween Party only)
Haunting Jalapeño Tots
Tots topped with plant-based black bean chili, cheddar sauce, and jalapeño sauce
(Available during Mickey’s Not-So-Scary Halloween Party only)
Not-So-Poison Apple Doughnuts
rolled in apple cider sugar and drizzled with caramel sauce
(Available during Mickey’s Not-So-Scary Halloween Party only)
Be Our Guest Restaurant Menu
(Available to party guests starting at 4 p.m. during Mickey’s Not-So-Scary Halloween Party; reservations recommended)
Location: Fantasyland
Beef Short Rib
Slowly cooked beef short rib slowly cooked in cabernet sauvignon and figs, butternut squash purée, and roasted fall vegetables
The Forbidden Rose
“The Grey Stuff,” black buttercream, and black rose petal
Apple Cider Margarita
Teremana Blanco Tequila, Grand Marnier Liqueur, and apple cider
Castle Fog
Empress 1908 Gin, Bols Blackberry Liqueur, lemon juice, and cane syrup
Cinderella’s Royal Table Menu
(Available to party guests starting at 4 p.m. during Mickey’s Not-So-Scary Halloween Party; reservations recommended)
Location: Fantasyland
Chicken Cauldron
Black truffle sauce, root vegetables, and potato-pumpkin purée
Beef Short Rib èn Croute
Fall vegetables and roasted beet demi-glace
Supernatural Shrimp
Avocado mousse, tomato horseradish sauce, rice cracker, and wasabi peas
Pumpkin Spice Margarita
Lalo Blanco Tequila, RumChata Cream Liqueur, pumpkin spice syrup, and oat milk with a sprinkle of crushed cinnamon-sugar graham crackers
Creepy Cheesecake
Pumpkin cheesecake, spiced oranges, orange curd, and chocolate crumbs
Violet Specter
Tito’s Handmade Vodka, Chambord Liqueur, lemon juice, and Sprite, garnished with mint and a Luxardo cherry
Pinocchio Village Haus Menu
(Open until 10 p.m. during Mickey’s Not-So-Scary Halloween Party)
Location: Fantasyland
Cruella Cookie Sandwich
Chocolate cookies filled with raspberry ganache dipped in white chocolate and sprinkles
(Available during Mickey’s Not-So-Scary Halloween Party only)
Fra Diavolo Chicken Sandwich
Fried chicken breast with fra diavolo sauce, cheese, basil pesto, and arugula on a ciabatta bun served with french fries
(Available during Mickey’s Not-So-Scary Halloween Party only)
Phantasmal Fried Pumpkin Ravioli
served with black garlic aïoli and a side Caesar salad
(Available during Mickey’s Not-So-Scary Halloween Party only)
Undead Garlic-Parmesan Chicken Strips
with garlic-Parmesan sauce, parsley, and served with french fries
(Available during Mickey’s Not-So-Scary Halloween Party only)
Scary Ghost Slushy
Blue raspberry slushy with marshmallow foam and a marshmallow ghost (Non-alcoholic)
(Available during Mickey’s Not-So-Scary Halloween Party only.
Columbia Harbour House Menu
Location: Liberty Square
S'mores Cup
Layers of graham cracker pieces, chocolate ganache, popping chocolate candies, milk chocolate panna cotta, and marshmallow cream
(Available during regular park hours only)
Liberty Square Market Menu
(Open until 8:30 p.m. during Mickey’s Not-So-Scary Halloween Party)
Magic Portion Slushy
Fanta Blue Raspberry slushy with yuzu. Changes color from blue to green when you stir (Non-alcoholic)
(Available during regular park hours and Mickey’s Not-So-Scary Halloween Party)
Sleepy Hollow Refreshments Menu
(Open until midnight during Mickey’s Not-So-Scary Halloween Party)
Location: Liberty Square
Doom Buggy Dumplings
Chicken dumplings with red miso gochujang sauce, furikake, and chili threads
(Available during Mickey’s Not-So-Scary Halloween Party only)
Graveyard Hot Chicken and Waffle
Nashville hot chicken strips, blue cornmeal waffle, and pickle ranch
(Available during Mickey’s Not-So-Scary Halloween Party only)
Hatbox Ghost Pop
Chocolate crumbs layered with chocolate mousse and dulce de leche topped with blue crispy pearls and a chocolate piece
(Available during Mickey’s Not-So-Scary Halloween Party only)
Pumpkin-spiced Funnel Cake Sundae
Pumpkin funnel cake topped with pumpkin gelato, whipped cream, pumpkin-spiced caramel, candy pumpkins, and sprinkles
(Available during Mickey’s Not-So-Scary Halloween Party only)
Pecos Bill Tall Tale Inn & Cafe Menu
(Open until 10 p.m. during Mickey’s Not-So-Scary Halloween Party)Location: Frontierland
Cursed Cowboy Fries
Sweet potato fries topped with barbecue burnt ends, chipotle queso, pico de gallo, and crispy jalapeños
(Available during Mickey’s Not-So-Scary Halloween Party only)
Frightful Black Bean Burger
topped with jalapeño-ranch slaw and jalapeño chips served with french fries (Plant-based)
(Available during Mickey’s Not-So-Scary Halloween Party only)
Buzzard Wings
Whole chicken wings tossed with grilled onions, jalapeños, and lime
(Available during Mickey’s Not-So-Scary Halloween Party only)
Pumpkin Patch Mini Churros
rolled in orange sugar and served with pumpkin cheesecake dip
(Available during Mickey’s Not-So-Scary Halloween Party only)
Guava Lemonade Slushy
with cheesecake foam, Halloween sprinkles, and a sugar spider (Non-alcoholic)
(Available during Mickey’s Not-So-Scary Halloween Party only)
Skull-icious Cake
Chocolate cake, chocolate mousse and peanut butter buttercream with chocolate popping candies and a chocolate cookie crust
(Available during Mickey’s Not-So-Scary Halloween Party only)
Golden Oak Outpost Menu
(Open until midnight during Mickey’s Not-So-Scary Halloween Party
Location: Frontierland
Cajun Crawfish and Sausage BOOtine
Waffle fries topped with cheese curds and Cajun crawfish-andouille sausage gravy
(Available during Mickey’s Not-So-Scary Halloween Party only)
Beignets from Beyond
Light, sweet, and fluffy beignets with powdered sugar and chocolate cookie pieces over cookies and cream cheese icing
(Available during Mickey’s Not-So-Scary Halloween Party only)
Hot Honey Lemonade
Minute Maid Premium Lemonade with hot honey and a chili-lime rim (Non-alcoholic)
(Available during Mickey’s Not-So-Scary Halloween Party only)
Aloha Isle Refreshments Menu
Location: Frontierland
DOLE Whip Mango and Chamoy Float
DOLE Whip Mango, DOLE Pineapple Juice, chamoy, and chili-lime seasoning
(Available during regular park hours and Mickey’s Not-So-Scary Halloween Party)
August 11 - November 9
You’re invited! The mouse-with-the-mostest hosts sensational spooky soirees that mix spook-tacular music, décor and tantalizing menu items. Celebrate Halloween with Minnie Mouse and her pals at a spooktacular Halloween feast that’s frightfully delightful.
Minnie's Halloween Dine takes place daily at Hollywood & Vine within Hollywood Studios at Walt Disney World, and features breakfast, lunch and dinner.
Begin your day with the fabulous breakfast buffet, featuring assorted pastries and an omelet station. Classic entrees such as biscuits and gravy, Mickey-shaped waffles and eggs benedict are also available. Or you can try one of our signature specialties like salmon and bagel casserole, plant-based frittata and brioche French toast with bananas fosters sauce.
The spectacular lunch and dinner buffet offers an array of salads and delicious chilled starters. Entrees include oven-roasted herbed chicken, carved beef tenderloin, seared salmon, spice-rubbed pork loin and a plant-based roasted mushroom-farro risotto.
Make sure to save room for some showstopping desserts, including seasonal bread pudding, Mississippi mud pie and more!
To dine at here, a confirmed dining reservation is highly recommended, and theme park admission is required.
August 11 - November 9
Jock Lindsey’s Hangar Bar at Disney Springs transforms into a warm and inviting retreat during Halloween, blending the cozy glow of vintage lanterns with playful touches that feel more charming than chilling.
The atmosphere feels like stepping into a nostalgic Halloween party from decades past, where stories are shared over themed cocktails and every corner offers a little discovery. Experience the ghostly décor and indulge in a new menu of sinister sips and eerie eats. Guests can enjoy the spooky fun from now through November 9.
Halloween decor has been added to Jock’s ever-growing collection of memorabilia from his rollicking pilot adventures, and for those with the tricky luck of dining in the diving bell, you’ve got company. A patch of Jack-O’-lanterns has taken up residence above your head, ready to flicker through the night.
Jock Lindsey’s Halloween Menu
Surrounded by the kitschy 1940s Halloween décor, dig into the new and exclusive sips and nibbles on Jock Lindsey's devilishly delicious menu.
New!
Candelabra Eggs
Deviled eggs with crispy fried chicken, sweet-and-tart pepper sauce, and aji amarillo custard
Ailen Invader Sliders
Crispy Nashville hot fried chicken, sliced provolone, dill pickle slices, cheddar-chive biscuit, and queen olives
New!
Temple of Doom Margarita
Patrón Silver Tequila, Bols Blackberry Brandy, blackberry purée, habanero-lime syrup, and lime juice topped with a black sugar rim, blackberries, and cherries
New!
Dark Forest Dip
Roasted mixed mushrooms, baby rainbow carrots, hummus, toasted pumpkin seeds, and pita
New!
Midnight Mayhem Popcorn Chicken
Crispy fried chicken, candied bacon, spiced walnuts, popcorn, and hot honey sauce
New!
Fright of the Espresso
Cold brew and pumpkin spice liqueur garnished with pumpkin spice
Cold brew, Kahlúa liqueur, Tito’s Handmade Vodka, Baileys Original Irish Cream Liqueur, and salted caramel syrup garnished with caramel popcorn
Cold brew, Kahlúa liqueur, Tito’s Handmade Vodka, and toasted marshmallow syrup garnished with candy corn marshmallows
New!
Viper’s Nest
DOLE Pineapple Juice, white cranberry juice, green apple syrup, blue curaçao syrup, Sprite, and butterfly pea extract topped with green apple juice-filled pearls and gummy candy
New!
Bone Kebabs
Pork and beef bone kebabs, prosciutto, creamy tomato sauce, and kataifi straws
New!
Skull of the Dead Dip
Barbacoa beef, cheddar sauce, spicy fried onion straws, and plantain chips
New!
Skull and Sour
Jameson Irish Whiskey, Bols Peach Schnapps Liqueur, lemon juice, and pumpkin spice syrup topped with green apple juice-filled pearls and gummy strands
New!
Midnight Relic
Tito’s Handmade Vodka, ube syrup, cream of coconut, lemon juice, and a pinch of edible glitter
August 11 - November 9
Ghosts, goblins, and foodies alike, it’s time to dust off the cobwebs because Halloween at Disney Springs is upon us already!
Available now, fang-tastic treats have materialized and last throughout spooky season! The chefs have conjured up delicious treats - From new items like Candle Petit Cakeat Amorette’s Patisserie or the Pumpkin Spice S’more at The Ganachery to a few returning favorites, there are plenty of treats to enjoy, and you have until the end of spooky season to try them all!
In addition to the spooky eats and treats,you’ll find vibrant pumpkins, colorful autumn decor, and seasonal touches creating the perfect backdrop for a day of fall fun, and as Halloween approaches, you may find Pumpkin Stilt Walkers have turned into spooky giants, and friendly Farmhand Drummers transformed into a percussion ensemble of zombies.
August 11 - November 9
New!
Candle Petit Cake
Black velvet cake with spiced berry jam, pumpkin ganache, and dark chocolate glaçage
Halloween Cookie
Chocolate chip cookie with pretzel pieces, toffee, milk and dark chocolate chips, and chocolate coin
New!
Éclairs
Peanut Butter Éclair: Éclair filled with peanut butter mousse, caramel ganache, and nougat pieces
S’mores Éclair: Éclair filled with marshmallow mousse, chocolate ganache, and graham cracker pieces
Cherry Pie Éclair: Éclair filled with cherry pie filling, streusel, and vanilla mousse
Pumpkin-spiced Crème Brûlée
Vanilla and pumpkin-spiced crème brûlée with maple whipped cream and meringue
Halloween Brownie
topped with cookie pieces, passion fruit crispy pearls, and chocolate coin
Apple Cheesecake
Vanilla cheesecake, apple compote, apple-caramel ganache, and spiced graham cracker crust
August 11 - November 30
Fried Brussels Sprouts
tossed in balsamic glaze drizzled with spicy honey and topped with crumbled goat cheese
Pumpkin Cream Coffee (Iced or Hot)
Pumpkin pie flavored bourbon mixed with cold brew or hot coffee and dusted with a pumpkin spice cinnamon blend
Orange Maple-Glazed Pork Chop
A 12-ounce bone-in chop, grilled to perfection then caramelized with a spiced orange maple glaze, served with roasted rainbow carrots, garlic mashed potatoes, and a cheddar drop biscuit
Burnt Sugar Old-Fashioned
Bubba’s Burnt Sugar Whiskey and Michter’s Small Batch Bourbon with chocolate and angostura bitters garnished with a dried orange slice
Brunswick Stew
Hearty stew with pulled pork, Shredded smoked turkey, corn, lima beans, and potatoes served with multigrain toast points
Pumpkin Bread Pudding
topped with vanilla ice cream, house made whipped cream, and a dusting of pumpkin spice cinnamon blend
August 11 - November 1
Harvest Apple Chicken Sandwich
Crispy southern tenders with white cheddar cheese, hot honey orchard sauce, applewood smoked bacon, and crisp apple slaw
Pumpkin Spiced Cheesecake Shake
Hand-spun vanilla soft serve blended with pumpkin purée, ginger snap crumbles, and caramel swirl topped with fresh whipped cream and cookie crumbles
August 11 - November 30
Pumpkin Spice Lemonade
House made lemonade with pumpkin spice syrup
Pumpkin Spice Dirty Soda
Coca-Cola, pumpkin spice syrup, and vanilla cream
August 11 - November 30
Mad Scientist's Flatbread
Fresh naan topped with tomato sauce, bubbling mozzarella, and grated Parmesan with chaat masala and fresh cilantro
Franken-Weenies
Crispy corn dogs served over hearty pork chili and smothered in creamy beer cheese sauce presented in a playful casket-style display
Campfire Poutine
Crispy masala fries loaded with slow-pulled pork and shredded cheddar cheese drizzled with tikka sauce and garlic emulsion
Grand Vizier Wings
Crispy jerk-spiced wings glazed with smoky tamarind BBQ sauce for the perfect balance of sweet heat and bold spice finished with fresh herbs
Boogie Man Wrap
Spinach tortilla, chopped tandoori chicken, crunchy chili lime chips, lettuce, pico de gallo, garlic sauce, and Voodoo Verde sauce
Darkest Night Slushie
Frozen green apple lemonade dyed black with a ping pong eyeball (non-alcoholic)
Happy Haunts
Vodka, watermelon vodka, mango rum, pineapple rum, blue curaçao, sweet and sour mix, and pineapple juice served in a light-up skull mug
August 11 - November 30
Spooky Sugar Cookies
Hand-decorated and hauntingly adorable
Coffin Cakes
Shaped like a coffin and frosted in vanilla buttercream with piped roses
Pumpkin Chocolate Chip Cookie Sandwich
Filled with cinnamon buttercream
August 11 - November 30
Nutella Boston Scream
Nutella Boston cream donut featuring a spider web design
Orange and Pink Ghost Buddies
Yeast donut dipped in pink or orange vanilla icing, topped with sprinkle mix and a friendly ghost sugar candy
Chocolate Sprinkle Mix
Yeast donut dipped in chocolate icing and topped with Halloween sprinkle mix
Tombstone
Yeast donut dipped in green vanilla icing, topped with crushed Oreos, chocolate buttercream, and a tombstone sugar candy
Haunted Mansion
Vegan purple ube donut dipped in sky blue vanilla icing, topped with green sprinkles, vanilla buttercream, OREO dust, and edible clock
August 11 - November 30
Chocolate Skull
Vanilla bean mousse, vanilla-soaked sponge cake, strawberry compote, and pistachio crumble
Serenata de Muertos
Tesoro Azul Blanco Tequila, pineapple-ginger juice, Acho Reyes Verde Liqueur, and activated charcoal
August 11 - November 30
New!
Pumpkin Spice S’more
House-made graham crackers, spiced pumpkin ganache, dark chocolate, and vanilla marshmallow toasted to order
Pumpkin Spice Malted Chocolate Chiller
A blend of three chocolates, malt, and pumpkin spice
New!
Ursula Dark Berry Ganache Pop
Blackberry ganache with cassis and vanilla covered in dark chocolate
Coco Cinnamon Ganache Square
Sri Lankan cinnamon with milk chocolate
New!
Vampire Mickey Chocolate Piñata
Dark chocolate shell filled with blood orange jelly candies and milk chocolate ghosts
Haunted Mansion Portrait Bars
Four chocolate ganache bars with flavors of chipotle, raspberry, salted caramel, and passion fruit
September 22 - December 31
Vieiras con Calabaza y Naranjas
Seared Hokkaido scallops served with silky butternut squash purée, sweet orange segments, toasted pumpkin seeds, and a rich Pedro Ximénez reduction
September 1 - November 1
Bandaged Bangers Mini Sausages
bandaged in golden pastry served with bright, tangy buffalo sauce
Proper Little Pumpkin
Raglan Road’s signature cheesecake with a pumpkin spice twist
Boooo! – Pumpkin Cream Ale
by 81 Brewing Tampa, FL
Raglan’s Ghostly Guinness Pie
A hauntingly good puff pastry pie, its spooky face hiding braised beef, wild mushrooms, and a slow-cooked Guinness gravy served with a side of mash
Samhain Sangria
The Whistler Irish Whiskey and pinot grigio shaken with apple cider juice and house made cinnamon syrup topped with a bubbly Magners Irish Cider float
Black Barrel Whiskey Ribs
Half rack of slow cooked pork ribs coated in a Jameson black barrel whiskey glaze
Irish Pumpkin Shake
Our signature Baileys shake ice cream chilled to thrill feat pumpkin spice topped with a creamy cinnamon cold foam
August 11 - October 31
Pot Roast
Slow-roasted pot roast, baby potatoes, roasted carrots, celery, and red onions with au jus topped with crispy onions
August 11 - November 1
All Hallow’s Eve Sushi Roll
Sushi rice, cream cheese, cucumber, avocado, shrimp, spicy volcano mix topped off with torched nori paper yum yum sauce, eel sauce, masago, and scallions
Mad Scientist Mocktail
Fresh-squeezed lemon juice, apple juice, green apple syrup. Served in a beaker glass alongside a syringe filled with caramel syrup to mix your own concoction!
Witch’s Brew
Vodka, lemon juice, simple syrup, grenadine, apple juice, and muddled blackberries. Garnished with purple and black edible glitter for a ghastly glow
Candy Corn Colada
A blend of frozen pina colada and orange crush, topped off with whipped cream and candy corn
Vampire’s Kiss
Frozen strawberry colada with whipped cream and novelty vampire teeth.
Purple People Eater
Frozen rum runner swirled with Big Wave Dave topped with whipped cream and a candy eyeball.
The Graveyard
Orange Crush, Big Wave Dave, and garnished with a skeleton hand and a gummy worm.
Fright Flight
A spooky sampling of all of our frozen Halloween concoctions! Candy Corn Colada, Vampire’s Kiss, Purple People Eater and The Graveyard.
August 11 - October 31
Holiday Cookies
Stop by The Cookie Bar for ghoulishly fun and festive twists on signature cookies alongside a special Mummy Sugar Cookie
September 4 - November 9
New!
Vampire Mickey Cone
Pumpkin and chocolate soft-serve swirl, white sprinkles, and chocolate Mickey coin in a chocolate cone
August 11 - October 31
Tuscan Pork Chop
Lemon and herb-marinated pork chop served over a white bean ragoût and white wine tomato broth with spinach, feta cheese, and tomatoes served with feta mashed potatoes
August 11 - October 31
Pumpkin Tiramisu
Layers of cinnamon-espresso-soaked ladyfingers and velvety mascarpone cream infused with fresh pumpkin finished with a dusting of cocoa
Spiced Caramel Apple Mule:
Stoli Caramel, apple cider, allspice dram, lemon juice, and ginger beer
August 11 - November 30
Baked Manhattan
Woodford Reserve, Carpano Antica, vanilla, and Luxardo cherry
August 1 - October 31
Piggy’s Potion
A hauntingly refreshing blend of rum, pineapple juice, Midori, and blue curaçao
Shank of the Lamb
24-hour cured & smoked lamb shank, creamy sweet corn risotto, fresh watermelon radish and parsley salad, and roasted butternut squash finished with a rich demi-glacé
August 11 - November 3
Oreo Tiramisu
Mascarpone cream with layers of espresso-soaked Oreo cookies
Pumpkin Spice Affogato
Pumpkin gelato with a shot of espresso
Pumpkin Cannoli
Sweet ricotta and mascarpone filing in an Italian pastry shell topped with chocolate chips
Jack’s Crew
Jack O Lantern float with vanilla gelato, Fanta orange, whipped cream, and sprinkles
Gremlin Shake
Mint chocolate chip gelato, chocolate sauce, whipped cream, and chocolate chips
Werewolf Shake
Vanilla and chocolate gelato, chocolate sauce, whipped cream, and chocolate chips
August 28 - October 31
At Colorado Fondue Company located at 1016 State Road 436, Casselberry It’s that time of the year where they just love to celebrate Halloween!
This year is the 15th Annual BigAl’s Al-O-Ween. Enjoy nightly happy hour specials, a 3 course meal for $24.95, speciality cocktails, and completely decorated dinning room for spooky season!
August 28 - November 1
Halloween Horror Nights at Universal Orlando Resort will happen on select nights from August 28 – November 1 at Universal Studios Florida. This year, the forces of fear will collide in a twisted, thrilling celebration of 35 years of horror, including a mix of popular horror franchise based houses, and unique original concepts, with the return of Jack the Clown and Dr. Oddfellow at this year's icons.
This year's Haunted Houses includes Jack & Oddfellow: Chaos & Control, Sinners, Stranger Things 5, Hellraiser, Ozzy Osbourne: Prince of Darkness, and Evil Dead Burn.
In addition to haunted houses, sinister scare zones, and outrageous live entertainment at Universal Orlando Resorts after-hours event, Halloween Horror Nights, you can feed your fear at select dining locations throughout Universal Studios Florida every day through until November 1, featuring food and drinks themed to this year's event.
Guests attending this year's HHN can look forward to a terrifying menu, including a Rigatoni Ritual Pie, Torn to Shreds Pork Sandwich, Death Bringer Tempura Shrimp, Birria Pizza Fries, and more!
Stranger Things
El’s Battery Jerky, beef jerky served in a “battery” tin over mac and cheese
Hopper’s Recharger, a lime-topped specialty drink
Hellraiser
Pleasure & Pain Brain is a brain-shaped dessert set in a red sauce with scattered crumble
Cenobite’s Kiss is a deep-red specialty drink
Sinners
Annie’s Juke Joint Catfish & Grits, a fried catfish fillet over grits
Slide Guitar Smash, a mint-topped drink
Ozzy Osbourne
The Prince of Darkness Cake, a black-tiered cake crowned with a chocolate bat
Black Rain, a dark layered drink with a foamy, bat-flecked top
Evil Dead Burn
Lasagna Burn, a chili-oil-topped dumpling dish
Frostbite is a bright-blue drink garnished with gummy fangs
Carnival of Nightmare
Fritos Walking Taco: seasoned beef, cheese, lettuce, and sour cream served right in a Fritos Scoops bag
Rigatoni Ritual Pie: a pizza topped with rigatoni, cheese, sausage, and a pesto drizzle
Meat Grinder Red Velvet: a red velvet dessert plated to look like ground meat coming out of a grinder
Birria Pizza Fries: fries piled with birria beef, diced onion, and cilantro
Torn to Shreds Pork Sandwich: shredded pork with slaw on a toasted bun
August 29 - November 1, Select Dates
Check In for the Most Delightfully Spooky Breakfast in Orlando! Hotel Transylvania has officially opened Drac and Mavis' Monster Dread and Breakfast at SeaWorld Orlando, and you’re invited to be one of their very special overnight… well, morning… guests!
Before setting off for a day of Halloween adventures, check in to Drac’s newest monster retreat where humans and monsters gather for a frightfully fun breakfast unlike anything you’ve experienced before. Join Drac, Mavis and their Hotel Transylvania friends as they welcome guests with music, laughter, dancing, and plenty of monstrous surprises.
Feast your fangs in a lavish all-you-care-to-enjoy breakfast buffet featuring carved ham, crispy bacon, turkey sausage, fluffy scrambled eggs, biscuits and sausage gravy, French toast sticks, fresh fruit, pastries, kid-friendly favorites, and more.
September 5 - October 31
Something special is happening at Helena Modern Riviera this Halloween. The Sirens of Helena has turned the restaurant and bars usual Mediterranean vibes into something way more mysterious and romantic.
Walk into the pop-up at ICON Park, and you will immediately sense there is more going on than meets the eye. The whispers, the shadows, the stories hiding in every corner all come together for Halloween nights that feel entirely different from anything else we have done before... Enjoy brunch specials, cocktails, and desserts as Halloween season, as the sirens lure you in with an irresistable siren song.
September 5 - October 31
The Haunt is on… From Sept 5 - Oct 31, Mangoni Italian Market Pizza in Winter Garden transforms into Haunted Mangoni, where spooky vibes meet killer cocktails and unforgettable nights. Step inside… if you dare. Enjoy themed food, drinks and decor, all inspired by Disney?s Haunted Mansion, themed with headstones, eerie table settings, and even tarot card readings on select nights.
September 22 - October 31, Select Dates
On select nights from Sept. 22 through Oct. 31 this spooky season, Pirates Dinner Adventure will host “Vampirates”, a Halloween-themed dinner show suitable for ghouls and goblins of all ages. Embark on a spooktacular journey filled with aerial artistry, swordplay, death-defying stunts and dynamic duels in this Broadway style 90 minute adventure.
October 2, 9, 16, 18, 23, 30, 2026
Step aboard the Barbara-Lee for a bewitching afternoon at the Witch’s Brew High Tea Cruise! Set sail on a 2-hour journey along the scenic St. Johns River, where witches and warlocks alike can revel in a spellbinding tea party.
What’s Included:
Unlimited tea selections
Savory finger sandwiches
Scones with jelly Bite-sized sweets
Guests are encouraged to dress in their most enchanting witchy attire or keep it casual for a fun and festive experience. The Barbara-Lee will be beautifully decorated, adding to the magical atmosphere of the cruise.
October 15, 2026
Enjoy an evening of wickedly good food, mysterious wines, and a touch of Halloween magic awaits. Join Bites & Bubbles at 1618 N. Mills Avenue, Orlando for their annual Spooktacular Wine Dinner, a hauntingly elegant evening featuring a four-course Halloween-inspired menu created by Chef Eddie Nickell.
From the first sip of the dramatic welcome cocktail to the final decadent bite, Chef Eddie has created a menu filled with seasonal flavors, playful presentations, and just the right amount of spooky sophistication. Each course will be accompanied by a specially selected wine pairing.
October 18 & 20, 2026
Welcome spooky season with a hauntingly good time at Cooper's hawk Winery & Restaurant on International Drive, Orlando. Concoct your own magical potion with an array of mixers and garnishes. The’ll be pouring Anniversary Red as theye get down to business with a devilishly decadent feast. Beware, this is one dinner not to be missed! Reserve for Oct. 18, or Oct. 20.
October 24, 2026
Get ready for an epic fall celebration of plant-based eats, creativity, and community! The International Vegan Food Festival is back and bigger than ever—bringing together the best vegan food from around the world, plus music, prizes, arts, crafts, and more. Whether you're a longtime vegan, veg-curious, or just here for the food and fun—this event has something for everyone. Come hungry. Leave inspired.
October 31, 2026
Celebrate Halloween on the water with a magical and mischievous Hocus Pocus–themed lunch cruise aboard the beautifully decorated Barbara Lee! Step aboard on Halloween Day for a 3-hour cruise filled with festive fun, great food, and scenic views along the hauntingly beautiful St. Johns River and eerie Lake Monroe.
The ship will be perfectly decorated for Halloween, creating the ultimate spooky atmosphere as you cruise the river. Guests are encouraged to wear their favorite Halloween attire—come dressed as your favorite witch, spooky character, or festive Halloween style. Costumes are encouraged but not required.
During the cruise, enjoy a special character meet and greet with your favorite witches, making this event even more magical for guests of all ages. Snap photos, say hello, and join in the Halloween fun!
We will be adding even more Halloween themed eats and treats in Orlando throughout spooky season, so check back often, if you dare...
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