Check out the new menu at The Edison, Maria & Enzo’s, Enzo’s Hideaway and Pizza Ponte at Disney Springs
- Alastair Mac
- 15 minutes ago
- 3 min read
Summer is here and there is amazing new flavors to be discovered at Disney Springs!
With summer just around the corner, visitors to Disney Springs can savor new flavors at some of Patina Group’s concepts, including The Edison, Maria & Enzo’s, Enzo’s Hideaway and Pizza Ponte, as they debut their summer menu changes.
Inspired by guest feedback and the latest food trends, these new dishes, crafted by the restaurant’s top chefs, feature dishes that captivate the palate and offer a refreshed culinary journey.
Check out the full list of new menus at The Edison, Maria & Enzo’s, Enzo’s Hideaway and Pizza Ponte.
Discover all the latest food and drink news from throughout Central Florida.
A lavish, 1920s-themed restaurant, bar and entertainment destination, serving creative twists on American comfort foods, plus handcraft cocktails.
The restaurant’s new menu features:
Pulled Pork Handpies: Slow roasted pork, cheddar cheese, flakey pie dough, and cilantro-garlic aioli - $17.
MD Style Blue Crap Dip: Served with Old Bay seasoned naan - $19.
Deviled Eggs: Cage-free eggs, traditional-style, with crispy potato cake, bacon and smokey paprika - $15.
Angeled Eggs: Cage-free eggs, traditional-style, with crispy potato cake and 1 oz caviar - $99.
Circuit Board: Handmade buttermilk biscuits, country ham, hatch pepper cheese, pickles, ranch pretzels, apple butter and Whistle Pig barrel-aged maple butter - $19.
Mikey’s Bag-a-Donuts: Warm powdered sugar doughnuts, with nutella and raspberry - $19.
Chicken & Waffles: Buttermilk-battered chicken breasts, crispy buttered Belgian waffle and cherry pepper maple syrup - $32.
St. Louis Ribs: Apple-braised ribs, Carolina gold sauce, house cabbage slaw, and L. Burbank fries - $39.
Maria & Enzo’s & Enzo’s Hideaway at Disney Springs
Maria and Enzo's is an elegant Italian trattoria set in a 1930s airline terminal featuring Sicilian-inspired fare, handmade pastas, and a stunning dining room, while Enzo’s Hideaway, located in a rum runner tunnel beneath, offers a speakeasy experience with Prohibition-era cocktails and hearty Roman-style dishes.
The restaurants will serve new menu items like:
Burrata Caprese (new recipe): Tomatoes, basil pesto, sea salt and ciabatta crostini - $19.
Salumi E Formaggi (new cheese- 24-month Parmigiano-reggiano): Prosciutto di parma, mortadella, salame calabrese piccante, 24-month Parmigiano-reggiano, gorgonzola dolce, moliterno, marinated olives, local honey, and grissini bread sticks. Serves two people - $36.
Salmone Alla Griglia (new recipe): with parmigiano potatoes, roasted baby carrots, green beans and salsa verde - $36.
Coppa Di Maria: House vanilla, chocolate & pistachio gelato, amaretti & pizzelle cookies, and amarena cherries - $16.
Torta All’olio Di Limone: Lemon olive oil cake, whipped mascarpone, lemon curd, and fresh strawberries - $14.
Maria & Enzo’s Only:
Rosetta Di Lasagna Per La Tavola: Fresh egg pasta, ricotta, mozzarella, fontina, besciamella, short rib & pork ragu, pomodoro and parmigiano-reggiano. Serves 2, limited availability - $49.
Serving the biggest and most authentic pizza on Walt Disney World property, Pizza Ponte is a quick-service option offering its signature Pizza al Taglio, Sicilian-style pizza by the slice, plus house-basked sweets and more.
New menu additions include:
Il Gladiatore: Tomato, mozzarella, prosciutto cotto, Italian sausage, pepperoni. $8.95.
Traditional: Sweet ricotta, chocolate chips. $8
Chocolate: Chocolate shell, cocoa ricotta, chocolate chips. $8
Black and White: Half cocoa & half sweet. $8
Chocolate Chip Cookies: Baked fresh daily. $5.50
Tiramisù: Mascarpone crème, espresso lady finger cookies and cocoa powder. $8
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