top of page
  • Writer's pictureGotta Go Orlando

Celebremos! Jaleo at Disney Springs is celebrating World Paella Day, and 20 years of Paella Fest

World Paella Day rolls around on September 20, and Jaleo is honoring the holiday with two full weeks of paella specials.


Celebremos! Jaaleo at Disney Springs is celebrating World Paella Day, and  20 years of Paella Fest

Celebremos! Jaaleo at Disney Springs is celebrating World Paella Day, and 20 years of Paella Fest now through until October 1, 2023


The chefs at Jaleo have been crafting their favorite versions of this beloved dish, and honoring the experts around the world who have helped master their signature paellas.

For two weeks, Jaleo will be serving up limited edition paellas, available only for the festival.


Check out the menus below and make your plans for Paella Festival!


Celebremos! Jaaleo at Disney Springs is celebrating World Paella Day, and  20 years of Paella Fest

Join Jaleo in Orlando and celebrate Paella Fest!


Paella is technically the name of the shallow pan it is cooked in, not the dish itself! Paella originated in Valencia, Spain sometime in the 19th century, and is traditionally made with chicken, rabbit, saffron, beans, and tomatoes. So, when Jaleo make paellas that are not authentically Valenciana, they call them arroces.

Each day during Paella Fest Jaleo will feature a different paella or arroces. Try them all and get the true taste of Spain!


WOOD-FIRED PAELLA, ROTATING DAILY

Monday:

Arroz con Verduras Paella of seasonal vegetables

Tuesday:

Arroz con Pollo y Verduras Paella of chicken, vegetables and mushrooms

Wednesday (World Paella Day!):

Paella Valenciana A true classic of chicken, rabbit, and artichokes

Thursday:

Arroz a Banda con Gambas Paella of sepia sofrito and head-on shrimp

Friday:

Alcachofas y Setas Rice with artichoke hearts, mushrooms, and piquillo peppers

Saturday:

Bogavante y Costillas Rice with vegetable sofrito, cuttlefish, pork ribs and whole lobster

Sunday:

Fideuá Negra con Pescado y Mariscos Thin pasta in squid ink, sepia sofrito, baby squid and bronzino with saffron alioli


Celebremos! Jaaleo at Disney Springs is celebrating World Paella Day, and  20 years of Paella Fest

Celebrating the traditional as well as the cutting-edge, Jaleo offers a taste of Spain in a festive, stylish, and casual atmosphere.


First opening in downtown Washington, DC in 1993, Jaleo has evolved to represent modern Spain at every moment.


With each new restaurant in Maryland, Virginia, Las Vegas and Orlando, it embraces the local community while staying true to its roots: providing a comfortable, welcoming space in which to explore, discover and share the incredible spirit of Spain.


Jaleo Disney Springs

At Jaleo, plates are designed to be shared. But these are not just any small plates.


They’re the best authentically Spanish and local ingredients, simply prepared, and enjoyed with good friends and conversation.


Inspired by the traditional dishes of José’s childhood and elevated through his experiences, talents and creativity, Jaleo’s cuisine is authentic Spain with finesse.


Along with signature tapas, the savory paellas, superb sangria, and a wide selection of the finest Spanish cheeses, wines, and sherries ensure that you’ll always find something wholly unique and exciting.


It’s tradition and whimsy, all in one bite.


Jaleo  Disney Springs

For the latest news and information from throughout Central Florida, here at Gotta Go Orlando we keep you informed throughout the day, every day.


You can also keep up to date with us on X, Facebook, Instagram, and TikTok. Plus, subscribe to the Gotta Go Orlando YouTube Channel, for the best of Orlando.



Comentários


Emma Walton News Producer

Emma Walton

  • Instagram

News Producer

Shane Walton News Producer

Shane Walton

  • Instagram

News Producer

Aly Mac News Editor

Alastair Mac

  • Instagram

News Editor

bottom of page